|The Pranzo Forno! stand at C-Town Chowdown|
This time, I noticed a "truck" (or, rather, a tent) that wasn't there before: Pranzo Forno!, a Willoughby catering company specializing in wood-fired pizza. (And yes, in fact, they bring the wood-fired oven to the event. Insanity!
I walked up and there was no line at around 11:15 am, and so I sampled a slice of what seemed to be a Mediterranean pizza. It had feta, huge basil leaves, garlic, and tomatoes. Everything looked so fresh. And it tasted great!
From what I heard, Pranzo's stand was a hit at the Chowdown. Did you attend? If so, what did you think?